More than just a Michelin-starred restaurant, it is above all a warm atmosphere that pervades Le Mascaret in Blainville-sur-Mer.
Here, Chef Philippe Hardy sublimates tastes and his goal: to make your mouth water...
Everything is fresh and generous: the organic vegetables come from his garden, the fish are brought out of the sea the same morning by Charly, Cyril, Charles and Philippe, the cheeses are matured on the premises...
A true gastronomic experience in perfect harmony with this rich and preserved region
Le Mascaret is also a guest house with beautiful elegant and refined suites and its oriental spa, run by Nadia, Philippe's wife .
The Mascaret's grocery store is also at your disposal to take away with you a little of this moment shared together...
Le Mascaret
Lieu BLAINVILLE-SUR-MER
Restaurant
Pratical informations
Equipements, services & comfort elements
Equipement séminaire
Spécialités
Prices
- Offre de base Minimum Maximum
- Adult set menu 30€ 139€
- Child menu 28€
- A la carte menu 80€ 150€
- Group menu 35€ 150€
- Séminaire Minimum Maximum
- Half-day delegate 55€ 150€
- Study day 110€ 160€
- Welcome coffee 8€ 15€
- Room hire 180€ 250€
Informations for groups
- Number of persons
- from 8 to 50 pers
- Bus parking
- Bus parking, Bus parking nearby
Seminar
Rooms
- Surface area 90m2
- Banquet (number of persons) 40
- Modulable oui
- Surface area 38m2
- Maximum capacity 20
- Modulable oui
- Surface area 28m2
- Maximum capacity 12
- Modulable oui
Access and location
Adress
1 rue de Bas
50560 BLAINVILLE-SUR-MER
Contact
Le Mascaret
Languages :
