La Table des Iles, the restaurant of the Hôtel du Fort et des Iles, is surrounded by a beautiful garden facing the Chausey Islands. Every table offers a breathtaking view of the entire archipelago. For lunch and dinner, the restaurant offers a fine selection of local seafood and fish, as well as tasty Normandy products. You can also sample the famous Chausey lobster. In July and August, weather permitting, you can enjoy a plate of seafood with a glass of white wine in the garden overlooking the sea. The restaurant is open every day (limited service on Mondays). Choice of à la carte dishes or à l'Ardoise menu of the day, children's menu, as well as a lobster tasting menu. Reservations recommended on 02 33 50 25 02.
In July and August, the Cabane de l'écailler welcomes you for a simple, friendly meal in the garden facing the sea, weather permitting.
The Bar de la Sirène welcomes you around large wooden tables facing a counter built like a ship's hull, or in the garden. Open daily from 9am to 9pm (July and August until 10pm).
La Table des Iles
Lieu GRANVILLE
Restaurant
Pratical informations
Equipements, services & comfort elements
Spécialités
Informations for groups
- Number of persons
- from 20 to 80 pers
- Bus parking
- Bus parking nearby
Access and location
Adress
Chausey
50400 GRANVILLE
Contact
La Table des Iles
Languages :
