Auberge du Mesnil-Rogues "LE GOUT DU TERROIR" (The Taste of the Land)
Situated in the heart of the Normandy bocage, installed since 1984 in an old presbytery very well restored, the chef Yves Toquet always has original ideas to surprise and satisfy his customers. The inn offers you banquet menus, seminars, lunchtime working formulas, à la carte dishes, meals adapted to your ceremonies and of course menus around the land and the fireplace on a wood fire ...
Chef's suggestion : Duck breast with camembert sauce - 11 €. Farmhouse chicken, homemade cream, it is with these local products that the chef prepares his dishes with care.
Auberge du Mesnil-Rogues
Lieu GAVRAY-SUR-SIENNE
Restaurant
Pratical informations
Equipements, services & comfort elements
Equipement séminaire
Spécialités
Prices
- Offre de base Minimum Maximum
- Adult set menu 15.50€ 37€
- Group menu 26€ 41€
- A la carte menu 8€ 25€
- Child menu 12€
- Adult set menu 27€ 37€
- Child menu 12€
- A la carte menu 17€ 62€
- Group menu 26€ 41€
Informations for groups
- Number of persons
- from 20 to 150 pers
- Group type
- Associations, Pensioners, Works committees, Students, Other organised groups, Persons with reduced mobility, Professional, Educational, Sporting, Young-at-heart seniors
- Bus parking
- Bus parking on site, Bus parking, Bus parking nearby
Seminar
Rooms
- Maximum capacity 45
- Banquet (number of persons) 45
- Modulable non
- Maximum capacity 70
- Banquet (number of persons) 70
- Modulable non
- Banquet (number of persons) 20
- Modulable non
Access and location
Adress
2 route de l'Auberge
LE MESNIL-ROGUES
50450 GAVRAY-SUR-SIENNE
Contact
Auberge du Mesnil-Rogues
Languages :
See the phones
02 33 61 37 12
06 74 43 55 41
Website